SIRF Supports Advancement of Science Communication Skills

Processor of value-added seafood products including breaded shrimp, scallops, oysters, stuffed and breaded fish, seafood entrees and sauces. Marinated and glazed fish and skewered shrimp. Custom manufacturer of signature seafood products” to “King & Prince Seafood is one of the largest seafood companies in the United States with global links for sourcing your needs thru Nissui.… Read more »

Mazzetta Company

Mazzetta Company, LLC is a family owned seafood business led by founder Tom Mazzetta. The family’s commitment is to bring its customers the finest seafood from around the world as a leading, fully integrated, direct importer and processor of frozen, premium seafood. Restaurants, retailers, distributors, hospitality and foodservice organizations across North America rely on Mazzetta Company… Read more »

Latest News

New study finds gamma irradiation does not affect presence of omega-3 fatty acids in finfish

August 6, 2026

Gamma irradiation is a common Food and Drug Administration-approved method of food sterilization and preservation that exposes food to ionizing electromagnetic radiation. The method helps preserve certain foods and gives them a longer shelf life. It is also used to prevent the spread of pathogenic bacteria causing foodborne illnesses. The FDA has approved gamma irradiation for foods including but not limited to… Read more »

SIRF Board of Directors member Jason Mulvihill reflects on first year on board

August 4, 2026

Jason Mulvihill is a proud “born and raised Floridian,” but he will tell you that he is an even prouder father to five daughters and four dogs. Born in Miami and now living in Fort Lauderdale, the ocean has been a constant in Mulvihill’s life. He has worked in and around the seafood industry for more than a decade, starting out in the aquaculture… Read more »